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The coffee lid’s entire purpose is to prevent the loss of coffee due to movement of the cup, but it still must have a penetration to enable drinking.’ — NYT
Back in April, Sam Anderson highlighted a sentence from 'Coffee Lids: Peel, Pinch, Pucker, Puncture' (Princeton Architectural Press, 2018, Page 24), for the series New Sentences. Any Archinectors read the book? If so share your thoughts in the comments below. View full entry
