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As low-income populations have gone to college and food insecurity has risen up to swallow the lower rungs of the middle class, hunger has spread across America’s university campuses like never before. In some places, it’s practically a pandemic: At Western Oregon University, 59% of the student body is food insecure [...] 39.2% of the [CUNY's] quarter of a million undergraduates had experienced food insecurity at some time in the past year. — MSNBC
Lack of adequate and steady food is a rampant problem both domestically and internationally. A recent National Geographic article analyzed the problem of food scarcity in the US across the last fifty years. Traditionally concerned with "hunger," since 2006 researchers at the USDA have shifted... View full entry
