Grub Street interviews Karim Rashid. Topics covered include the difference between style and design, why he finds the design of NYC restaurants unispired and his design philosophies.
New York Magazine
isn't the title supposed to be: A World Without CORNERS ?
Thanks. I kept looking at it but wasn't able to catch what felt wrong about the title. Mind fart.
Are you sure you want to block this user and hide all related comments throughout the site?
This is your first comment on Archinect. Your comment will be visible once approved.
View all | Firms
View all | Schools
view all
2 Comments
isn't the title supposed to be:
A World Without CORNERS
?
Thanks.
I kept looking at it but wasn't able to catch what felt wrong about the title.
Mind fart.
Block this user
Are you sure you want to block this user and hide all related comments throughout the site?
Archinect
This is your first comment on Archinect. Your comment will be visible once approved.