Le Pain Quotidien is a Belgian bakery & casual dining experience designed in the style of French country home, with an ambiance that is reminiscent of your grandmother's dining table. Tobin | Parnes worked with Le Pain Quotidien to expand its international bakery prototype throughout the New York City area. As a result of Tobin | Parnes's decades of local experience and refined project management skills, Le Pain Quotidien avoided typical project variances and pitfalls, resulting in timely location openings.