The award-winning Press Club serves as an urban tasting room in the heart of downtown San Francisco, where guests can sample an array of vintages and varietals. The 9,000 SF venue is located within San Francisco’s Four Seasons hotel on Yerba Buena Lane.

The entry level’s retail display entices the visitor inside to browse, and then reveals a grand stair to a subterranean level tasting lounge. The palette of materials mixes warm, sustainably-sourced woods with exposed structural elements, suggesting the partnership of the organic and the industrial that is the hallmark of wine country. Wine bottles themselves are used in innovative displays that bring color and light to the space.