Hopkins Foodservice Specialists, Inc., (Hopkins) is a nationally known food service design firm with locations in Manhattan and Washington, DC. We collaborate with architects to lay out kitchens and serveries for new and renovated large buildings. 

Hopkins designers understand the subtle differences in preparation that distinguish an appealing dining experience from a mediocre one. Equally subtle are the fine points of orchestrating a layout that enables a labor force to glide through the work rather than push it uphill. Even with the best equipment, a myriad of details still needs to be integrated into a cohesive design — one that the labor force can depend on to meet operational objectives.