Caramel Restaurant and Lounge at the Royal Opera House is definitely the new talk of the town. 

We were appointed as the Project Manager in winter 2015. And this time last year, we began engineering this project along with four main contractors and ten subcontractors to turn an empty unit above Fauchon Cafe into a world class restaurant and lounge. And we did it by end of the year. 

'Bishop Design' is our design guru and a great inspiration. Building upon on their drawings that are detailed to the tooth was overwhelming. Here are the concept images we started with, and the magic we brought about.