Project Manager in charge of design and coordination of a 32 acre eco-friendly hotel resort with 50 villas, and amenities (Spa, retail, 3 restaurants, beach club, fitness, conference center, wedding facilities). Developed conceptual master plan and architecture.
Coordination of internal team of architects, planners and landscape architects, and external team of engineers, associate architects, sustainability, marketing, and financial consultants, model makers. Management of billing, budget and SOV. Production of presentation and marketing material.